All About Beer: Discover German & Belgian Ales with Dr. Charlie Bamforth
Session 4: Discovering German and Belgian ales (and more!) with acclaimed beer master, Dr. Charlie Bamforth Join legendary beer brewing master and scientist Dr. Charles Bamforth, Ph.D., at CIA at Copia as he takes you on a journey to discover the rich diversity of beer! During the fourth session of this four-part series, Dr. Bamforth will delve into German and Belgian ales, including wheat beers. He’ll also explore other types of beer including sours, light beer, and beer with fruit, spices, or other additions. About Charles W. Bamforth, Ph.D. A legend in the world of fermented beverages, Charles W. Bamforth, Ph.D. is Distinguished Professor of Malting and Brewing Sciences at the University of California, Davis, and honorary professor at the School of Biosciences at the University of Nottingham, England. A member of the brewing industry since 1978, he is immediate past president of the Institute of Brewing and Distilling, and former editor-in-chief of the Journal of the American Society of Brewing Chemists where he resided for 18 years. Selected Awards and Honors: Award of Distinction, College of Agricultural and Environmental Sciences, UC Davis, 2018 Horace Brown Medal, Institute of Brewing and Distilling, 2018 Award of Honor, Master Brewers Association, 2018 Brewers Association Recognition Award, 2018 UC Davis Foundation Lifetime Faculty Stewardship Award, 2016 Honorary D.Sc, Heriot-Watt University, 2015 Outstanding Service Award, UC Davis Extension 2013 Award of Distinction, American Society of Brewing Chemists, 2011 Cambridge Prize, Institute of Brewing, 1984 Can’t make it to this class? Sign up for the next one! October 19, 2018 All About Beer with Dr. Charlie Bamforth November 16, 2018 All About Beer: Learn About Lagers with Dr. Charlie Bamforth January 18, 2019 All About Beer: Exploring Ales with Dr. Charlie Bamforth
500 1st Street
Napa, CA 94559
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